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Welcome to Wok This Way is a food truck with a cause. We have videos to show our events, menu and mission of our business. We are Super Bowl Business Suppliers for 2023. Come check us out! We are co-owned by Kris Mill and her nephew, Jake, who has Down Syndrome. Our food truck was developed to enable special needs individuals’ empowerment through employment. The food truck is Zero Waste and build from the ground up to be sustainable. We are Arizona's First GREEN CERTIFIED food truck with a cause! We offer Vegan/Vegetarian Asian Wok style menu while empowering through employment special need individuals. Our menu is entirely vegan and vegetarian. We use only the freshest fruits, organic vegetables, and plant based proteins to make the best Asian style entrees that are all under 550 calories! With the use of “flavor thru freshness”, meat lovers and vegan/vegetarians alike will enjoy our amazing dishes!
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