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TOKYO KITCHEN
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About
Hi ! Thank you for visiting this channel. I'm Yoshimi. I've been teaching tourists how to cook easy-to-replicate Japanese home dishes for 6 years in Asakusa, Tokyo. Japanese restaurant is not the only way to enjoy Japanese food. TOKYO KITCHEN Japanese cooking class teaches you how to cook Sushi, Tempura and beyond. AND you get to eat what you learn ! Hit the link below to find out more about my kitchen in Tokyo ! Very much looking forward to seeing you in my kitchen so that we can have some fun and cook up a storm !
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How to Make Egg-Free Japanese Sweet Potato Tempura (Satsumaimo Tempura) | Crispy & Sweet Recipe
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