About

Established nearly 40 years ago, the James Beard Foundation is leading chefs and the broader culinary industry towards a new standard of excellence. We believe in a vibrant, equitable, and sustainable independent restaurant industry that stands as a cornerstone of American culture, economy, and community - and drives towards a better food system. Today, we amplify and recognize, educate and train those committed to a new standard of excellence in independent restaurants – fostering a deep appreciation among food lovers for the industry’s vital contributions to American food culture — what we call Good Food for Good®. We bring our mission to life through the annual James Beard Awards, industry and community-focused programs and initiatives, advocacy, partnerships, and events across the country. Learn more at jamesbeard.org.

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