About

Thanks for stopping by for the most oddball food show in the world – it’s certainly not just a cooking show. There is so much more to food than what hits your plate. The “who, when, where and why” you eat is just as important as "what" you eat. Religion, wealth, morals, convenience, scarcity and, of course, flavor are all factors that determine the ingredients that end up right in front of you - that's right you! Explore with Ethan Dutcher, a cook with a love for the weird and wild. Ingredients that others would not even think of using, Ethan has probably tried and is working on a way to package and sell his new creation. With all that being said, Ethan is a classically trained chef with over 10 years’ experience. He prides himself on being able to make something surprising and delicious with unusual ingredients. So, strap in as Ethan guides you through the back alleyways, side roads, and secret undergrounds of the culinary world.

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