About

The Specialty Food Association is a thriving community of food artisans, purveyors, importers and entrepreneurs who bring craft, care and joy to the distinctive foods they sell. Established in 1952 in New York, the not-for-profit trade association provides its 3,000+ members in the U.S. and abroad the tools, knowledge and connections to champion and nurture their companies in an always-evolving marketplace. The Association (formerly the National Association for the Specialty Food Trade) owns and produces the Fancy Food Shows and presents the sofi Awards honoring excellence in specialty food. Explore the tailored membership programs and services that the Specialty Food Association offers, which are designed to guide, support, and grow your business. Gain exclusive access to the Fancy Food Shows, tap into a passionate community, network with thought-leaders, and get the edge on the latest specialty food industry knowledge and trends. Learn more about SFA and our membership today!

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