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Video recipes and cooking tutorials from gourmet chef Samira Hradsky. About Samira: Samira Hradsky is an international culinary personality, featured in the Wall Street Journal/Europe. She is the founder of the "Food Unites the World Cooking School" and former owner of Bellissimo Restaurant in Washington, D.C. A resident of Naples, Florida, Samira was educated in Jordan, England and the United States, where she received her doctorate degree in Education and Human Development from George Washington University. She first received her culinary education from her mother and grandmother. Her exposure to the flavors and traditions of numerous countries has helped her create dishes with a universal appeal. Her book, "Food Unites the World: A Gourmet's Voyage," takes the reader on a culinary adventure through five continents. A teacher by training and nature, Samira has taught cooking for over thirty years.

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