About

Think Chinese Think Chowman Incepted in August 2010, Chowman presents a true hallmark of authentic Chinese cuisine.The Master Chefs are amongst the best in business and tender a menu to match a lavish spread of chicken, fish, prawn, duck, crab, lamb, pork etc. All essential ingredients- from sauces to crockery & cutlery have been imported from Thailand & China. The ambience is being created with décor from the markets of China and Hong Kong. Special attention has been given to the hospitality at every restaurant of Chowman combining contemporary elegance, an intimate ambience and an unparalleled service. Started by Debaditya Chaudhury, Chowman has over the years titillated the taste buds of the food lovers of Kolkata making it the most visited Chinese fine dining restaurants in the city. With a strong foothold in Kolkata, Chowman now plans to spread its wings to other parts of the country as well.

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