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Oriental Cooking With Tina
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About
Hi Everyone I am Tina Cheng, a self-taught chef specialising in Oriental Cooking, I am based in the South of Cambridge in the UK. My love of cooking Oriental food started since I was 10 years old, I had to cook for my younger siblings when our parents were out working during the day. Now it is part of my work, and I enjoy introducing the fantastic flavours to others. I have tried cooking different styles of dishes to my customers at my restaurant, and looking at the trend now in general, people are more open to accept new flavours, apart from just sweet and sour, or soy sauce. I am always learning, and I have learnt a lot through Youtube Channels, so I think sharing cooking ideas, tips and experiments with different ingredients with others become the next thing to do. I hope to meet many passionate people who has a love for Oriental food like me. Subscribe to my Channel and let's all have fun cooking!
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3 Ingredients & A Warm Place - You Can Have Your Own HomeMade Rice Wine, and its Gluten Free
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